Packed with flavour and comfort, this minced meat curry is perfect for the last few cold days before spring is here. If you are a fan of curry, this dish will tick all the boxes for a delicious meal.
Not only is this dish easy and fairly quick to prepare but its inviting aroma will fill your home with warmth, just perfect on a chilly day.
More about your minced meat curry
When preparing curry, you should not be in too much of a hurry as you need to allow the delicious flavours to infuse properly.
If you like your food really hot, then you can increase the number of chillies. On the other hand, if you prefer a milder taste, reduce the chillies accordingly.
Make sure you stir your pot often to ensure the curry does not burn at the bottom.
Serve this tasty dish with naan, chapati or rice. Let us know in the comments of this recipe if you have tried it out.
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