Are you in the mood for some quick and healthy meals for the week? When it comes to Asian cuisine, you’ll often find a good combination of vegetables, carbs, protein and flavour to keep you eating well every day. This pad Thai noodles recipe is a classic chicken stir-fry dish that’s ready in under 30-minutes. Traditional pad Thai is stir-fry dish made with rice noodles, prawns, chicken, peanuts, egg and bean sprouts.
Pad Thai noodles suggestions
The ingredients are cooked together in a wok and tossed in a delicious Pad Thai sauce. It’s one of the most popular Thai dishes in restaurants. When using a wok, make sure it’s very hot and all of the ingredients should be chopped and in bowls nearby as the cooking process is quite quick due to high heat. There is no extra fat or sugar added, making this quite a healthy meal that you can enjoy any day of the week and switch up the vegetables and protein you’ll be using.
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Cook more healthy food for yourself and your family. Try this easy pad Thai noodles recipe and enjoy a wholesome and nutritious meal.
Last updated on 26 January 2023
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