Saturday, May 2, 2026

A Slider Bun Packed With Whole Grains

I’ve left Martin for another slider bun. Angelic Bakehouse in Cudahy, Wis., makes its new ones with seven sprouted whole grains and whole-wheat flour, but no chemical additives. All taste mildly wheaty, adding character to summer’s grilled meat patties and sausages. The buns are vegan and kosher. The company also makes wraps, pizza crusts and crackers and has a matching bread donation program for those in need.

Angelic Bakehouse slider buns, $4.99 for nine; hot dog and hamburger buns, $5.59 for eight; free shipping to select areas for purchases over $30; angelicbakehouse.com.

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Misinformation About George Floyd Protests Surges on Social Media

On Twitter, Mr. Soros was mentioned in 34,000 tweets in connection with Mr. Floyd’s death over the past week, according to Dataminr. Over 90 videos in five languages mentioning Soros conspiracies were also posted to YouTube over the past seven days, according to an analysis by The New York Times.

On Facebook, 72,000 posts mentioned Mr. Soros in the past week, up from 12,600 the week before, according to The Times’s analysis. Of the 10 most engaged posts about Mr. Soros on the social network, nine featured false conspiracies linking him to the unrest. They were collectively shared over 110,000 times.

Two of the top Facebook posts sharing Soros conspiracies were from Texas’ agriculture commissioner, Sid Miller, an outspoken supporter of Mr. Trump.

“I have no doubt in my mind that George Soros is funding these so-called ‘spontaneous’ protests,” Mr. Miller wrote in one of the posts. “Soros is pure evil and is hell-bent on destroying our country!”

Mr. Miller did not immediately respond to a request for comment.

A spokeswoman for Mr. Soros said, “We deplore the false notion that the people taking to the streets to express their anguish are paid, by George Soros or anyone else.”

The unsubstantiated theory that antifa activists are responsible for the riots and looting was the biggest piece of protest misinformation tracked by Zignal Labs, which looked at certain categories of falsehoods. Of 873,000 pieces of misinformation linked to the protests, 575,800 were mentions of antifa, Zignal Labs said.

The antifa narrative gained traction because “long-established networks of hyperpartisan social media influencers now work together like a well-oiled machine,” said Erin Gallagher, a social media researcher.

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Oat Milk Powers This Ice Cream

Planet Oat Frozen Desserts has introduced nondairy frozen desserts in six flavors: vanilla, chocolate, cookies and crème, coffee fudge swirl, chocolate peanut butter swirl and blueberry oat crumble. The collection of six is notable for its smooth texture; they behave like ice cream. Aside from the rather sweet blandness of the vanilla, the others are very appealing.

Planet Oat Frozen Desserts, $4.99 a pint at Stop & Shop, planetoat.com.

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Rush Limbaugh Tells Breakfast Club: ‘I Don’t Feel Like I’m A White Supremacist’

Controversial radio host Rush Limbaugh left his conservative bubble to engage with the hosts of the Breakfast Club about the death of George Floyd.

But while Limbaugh was happy to call Floyd’s death as Minneapolis police officers had taken into custody for a minor crime “sickening,” he seemed unwilling to admit that systemic racism played a part in the tragedy.

He also claimed he didn’t think white supremacy is especially prevalent in the U.S., and denied the existence of white privilege.

That led show host Charlamagne Tha God to clap back: “You’re being delusional.”

The interview, conducted Sunday and aired Monday, ended with Limbaugh explaining why he asked to converse with the Breakfast Club.

“What happened to George Floyd sickened me and I wanted to reach out and tell you all this,” he said. “I want to make sure you have no doubt and I’m not the only American who feels this way. The senselessness of it. We’re only given one life, we’re not given a do-over. … George had his taken away from him.”

Charlamagne was curious why Floyd’s death affected Limbaugh enough to request the exchange when so many other cases have surfaced of police using undue force on Blacks, sometimes resulting in the deaths of the victims.

“I know that you’re going to disagree with me on this — to me (Floyd’s case) is not America,” Limbaugh said.

Charlamagne interjected: “Oh yes, it’s definitely America!”

The host later said it was easy for Limbaugh to praise the American dream because “you’re a white male and that comes with a different level of privilege.”

Charlamagne then said that America does work for the people it was designed to work for, but “doesn’t work for everyone else the way it works for you.”

Limbaugh danced around a lot of questions during the 26-minute interview, including why he calls for peaceful protests now but criticized former NFL quarterback Colin Kaepernick for kneeling during the National Anthem at games ― a nonviolent gesture that prompted a barrage of attacks on the right, including from President Donald Trump.

 Limbaugh responded with what he may have thought was a “gotcha” question: “If the Minnesota Vikings announced two nights ago that they were going hire Colin Kaepernick, would the riots have stopped?” 

Charlamagne paused for a few seconds before bluntly saying, “No. Nobody gives a shit about that.” He then patiently explained to Limbaugh that hiring Kaepernick would “not stop white supremacy, it would not stop racism.”

Limbaugh said he didn’t buy into “white privilege,” which he described as ”a liberal, political construct right along the lines of political correctness [that is] designed to intimidate and get people to shut up and admit they’re guilty of doing things they haven’t done.”

When Limbaugh claimed, “I don’t have any white privilege,” Charlamagne quickly scoffed at that. saying “You’re being delusional.”

Limbaugh, a right-wing provocateur for decades who has made numerous racially charged statements ― in 2010, he said Re. James Clyburn (D-S.C.) who his black, could serve as a chauffeur for House Speaker Nancy Pelosi; in 2016, he termed Black Lives Matter a “terrorist group” ― then made another statement many people will find delusional.

“I don’t feel like I am a white supremacist, and I don’t think there’s much white supremacy going on out there, and I need you to define it,” he said.

The Breakfast Club hosts then gave examples of white privilege and white supremacy, such as Black people being pulled over by police because they’re driving a nice car in their own neighborhood.

In response, Limbaugh said his car had been keyed.

Limbaugh, awarded the Presidential Medal of Freedom earlier this year by Trump, seemed open to continuing the conversation with the Breakfast Club at another time. Charlamagne seemed noncommittal.

“Not if we’re just going to dance the whole time,” he said. “If you’re going to have some honest conversation with us and stop telling us things like, ‘White privilege doesn’t exist,’ and you don’t know what white supremacy is. If you can do that, yeah.”

The complete exchange is below.



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Trump Urges ‘Weak’ Governors To Crack Down On Anti-Racist Protests

President Donald Trump called the nation’s governors “weak” during a call on Monday, urging a tougher crackdown on massive protests against police brutality and racist policing across the United States.

 

“You have to dominate, if you don’t dominate, you’re wasting your time. They’re going to run over you, you’re going to look like a bunch of jerks. You have to dominate,” Trump said, according to audio of the call obtained by HuffPost. (To listen, see the video above.)

“Most of you are weak,” Trump told governors on a video call that also included law enforcement and national security officials. “You have to arrest people.”

 

Attorney General Bill Barr and Army General Mark Milley, the chairman of the Joint Chiefs of Staff, joined Trump on the call. Trump said he had placed Milley “in charge” and said he planned to “activate” Barr “very strongly.”

”And you can’t do the deal where they get one week in jail,” Trump continued. “These are terrorists. These are terrorists. And they’re looking to do bad things to our country.”

“You have to arrest people and you have to put them in jail for 10 years,” he said. “And you’ll never see this stuff again.” 

Trump’s remarks came after days of protests prompted by the killing of George Floyd, a Black man who was pinned to the ground by a white Minneapolis police officer for nearly nine minutes; for much of that time, Floyd was unresponsive. Minneapolis police officer Derek Chauvin, who along with three others was fired over the incident, was arrested Friday and charged with third-degree murder and manslaughter.

While most demonstrators peacefully gathered, at points the protests turned violent, with some attendees vandalising and stealing from businesses. Many states activated the National Guard to help with law enforcement, and many police responded to protesters with authoritarian tactics.

Trump has responded to the protests with inflammatory rhetoric — at one point suggesting protesters should be shot, and at another point saying any protester who reached the White House grounds would be met with the “most vicious dogs, and most ominous weapons” — and has done almost nothing to suggest he wants to ease tensions in the country.

His comments on Monday fit his often-authoritarian worldview, and are the latest in his long history of demeaning protesters and praising crackdowns on dissent. In a 1990 interview, Trump praised China’s leadership for its brutal and deadly suppression of protests in Tiananmen Square, claiming they had shown “the power of strength.”

The president on Monday also said Minnesota had become a “laughingstock all over the world,” and specifically criticised the response in Philadelphia, Los Angeles and New York City. He said the arrival of the National Guard in Minneapolis was “domination” and “a beautiful thing to watch.” 

At one point in the hour-long call, Trump told the governors they should aggressively prosecute protesters and pursue long prison terms for any crimes committed. 

“You don’t have to be too careful,” Trump said. “You have to do the prosecutions. If you don’t do the prosecutions, they’re just going to be back. … Somebody throwing a rock, that’s like shooting a gun. You have to do retribution, you have to use your legal system.”

While the comments alarmed some of the people on the call, there was little pushback from the nation’s governors. Throughout the call, Trump suggested the riots and protests were not the result of anger at policing policies, but were instead the result of professional instigators and a supposedly organised movement. 

“These are professional anarchists in many cases,” Trump said, adding of the protesters: “These are easily led people.” 

Nearly every governor seemed to accept this frame. Maryland Governor Larry Hogan, a Republican and frequent critic of the president, told Trump that he “couldn’t agree more with what you said.”

“Peace through strength,” Hogan said, citing his experience handling the 2015 protests following the death of Freddie Gray in Baltimore police custody. 

“Everybody’s saying the same thing about these out-of-town agitators,” Hogan continued. “It seems to be very organised.”

Maine Democratic Governor Janet Mills, a former attorney general, asked Trump and Barr for any “intelligence” they had “regarding the source of the protests and bad actors and professional instigators.”

“I’d like to be able to prepare for any professional instigators,” she said. “We haven’t seen that yet in my state.”

Louisiana Governor John Bel Edwards (D) similarly asked for any intelligence the federal government might have about groups targeting Louisiana.

The only governor to directly challenge Trump during the call was Illinois Governor JB Pritzker (D). “I’ve been extraordinarily concerned about the rhetoric that’s been used by you. It’s been inflammatory and it’s not OK for that officer to choke George Floyd to death,” Pritzker said. “We have to call for calm. We have to have police reform.”

Trump shot back: “I don’t like your rhetoric much either,” before criticising how Pritzker had handled the coronavirus pandemic and arguing that he had addressed police violence on Saturday in his brief remarks about Floyd’s death before watching the takeoff of a SpaceX rocket carrying two American astronauts.

“Before I spoke about the rocket, I spoke as to what happened with respect to Mr Floyd. I thought what happened was a disgrace,” Trump said.

After the call, Michigan Governor Gretchen Whitmer (D) released a statement criticising the president for “viciously” attacking the governors.

“The president’s dangerous comments should be gravely concerning to all Americans, because they send a clear signal that this administration is determined to sow the seeds of hatred and division, which I fear will only lead to more violence and destruction,” Whitmer said. “We must reject this way of thinking. This is a moment that calls for empathy, humanity and unity.”

While Barr outlined federal criminal charges protesters and rioters could possibly face, it was unclear what role Milley and Secretary of Defence Mark Esper, who was also on the call, might play in domestic law enforcement.

“I think the sooner that you mass and dominate the battle space, the quicker this dissipates and we can get back to the right normal,” Esper told the governors.

At another point, Mills expressed concern about the president’s scheduled trip to Maine later this week, saying, “Your presence may cause security problems for our state.”

“We’ll look into that. We have a tremendous crowd of people showing up, as you know,” Trump responded. “They like their president.” 

At that point, West Virginia Gov. Jim Justice — a Democrat-turned-Republican and Trump loyalist — interjected to invite the president to West Virginia instead.

“She tried to talk me out of it now I think she probably talked me into it,” Trump said of Mills. “She just doesn’t understand me very well.”

This is a breaking news story and will be updated. Follow HuffPost UK on Twitter here, and on Facebook here.



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Add a Restaurant-Size Salami to Your Table

Ten years ago, Charles Wekselbaum was out of a job and decided to pursue his fascination with European meat-curing traditions. He stocked up on heritage pork, and a year later, he started Charlito’s Cocina to sell his handmade dry-cured salami. The story behind the company name? In addition to being Jewish-American, he’s also part Cuban. A factory in Gloversville, N.Y., produces an array of salami, dry-cured and long-lasting. The salamis are aged at his base of operations in Long Island City, Queens. He is now offering the large, 1.5-pound black truffle (trufa seca) salami ($45), usually reserved for restaurants, to the general public. It conveys just enough of that distinctively funky, truffly perfume and taste. Drink a natural red alongside. It’s available along with the rest of his varieties, in some stores and online.

Beer, chorizo, spicy and country-style salami ($27 — and $38 for black truffle — for two five-ounce salami, $50 for a sampler of all five); presliced ($40 for four three-ounce salami), charlitoscocina.com.

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A Coffee Club Fund-Raises With Special Blends

Trade, a coffee subscription service that delivers directly from roasters to consumers, is featuring a charitable effort this month to benefit the communities where some of its more than 50 roasters live. In cities across the country, 20 companies have come up with limited-edition roasts for a lineup called Come Together Coffee. Customers can select the roaster from a list that rotates weekly; the profits from the sale will be donated to a charity the roaster chooses. The coffees are $18 for 12 ounces, and a subscription is not required for purchase. Joe Coffee is a participating roaster in New York, with a medium-bodied Peruvian coffee that has pleasing fruity elements.

Trade, drinktrade.com/come-together-coffee.

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Spice Grinder, Batteries Not Included

A sleek new battery-operated spice grinder is light enough for one-handed operation and does nice work on whole spices, offering adjustable textures from coarse to fine. Its accompanying pods can be filled with the spice of your choosing, and they attach to the grinder with just a tap on a countertop. Press the button on top and ground seasonings emerge, even directly over that steak still sizzling on the grill. The smooth exterior of the appliance, which comes in white, red or black, is easily wiped clean. It’s best to run the grinder on empty for half a minute or so to clear it completely before changing spice pods. And despite what the literature suggests about grinding herbs, it cannot handle fresh ones. It runs on three AA batteries; a rechargeable model is in the works. The mill comes with one or two pods, and additional pods are sold separately.

FinaMill, $24.95 with one pod, $29.99 with two, $8.95 each for extra pods, shopfinamill.com.

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Coronavirus Australia latest updates: NSW healthcare workers protest pay freeze as legal threat to Queensland border closure looms – live news




























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What Happens to Powell’s Books When You Can’t Browse the Aisles?

Powell’s Books was selling books online before Amazon.com existed. Over the years, its flagship store grew to occupy a full city block in Portland, Ore. And the company, which until recently employed some 500 people, is still family owned.

But when the coronavirus hit, Powell’s — like many businesses around the world — suddenly faced an existential crisis. Its chief executive, Emily Powell, closed the company’s stores in mid March. Without customers browsing the aisles, revenues dried up immediately, and the company’s head count was slashed by some 90 percent in a matter of days.

As word of the layoffs spread, online orders spiked, allowing Powell’s to rehire many workers. Yet with its stores still closed and the virus still spreading, Ms. Powell — who took over the business from her father and grandfather — says it remains unclear how a sprawling bookstore will be able to safely reopen to the public.

This conversation, which was condensed and edited for clarity, was part of a series of new live Corner Office calls discussing the crisis. Visit timesevents.nytimes.com to join upcoming calls.


How was Powell’s able to succeed in the era of Amazon?

Most of the credit goes to my father and grandfather. My grandfather never limited his vision of what the bookstore could be. He was one of the first to put used books and new books together on the shelf, so you could afford to take a chance on a book you might not feel like splurging on a hardcover copy of. That synergy has been everything for our business. And my father brought to the table a willingness to say, “If customers are buying this many books and there are more books out there, why not make it bigger? Could we take over the next part of this block?” Those two pieces I think were really the foundation of what has made us what we are.

Amazon came along relatively late into our story. We went online ourselves in 1994, which was just slightly before Amazon, but we were already very well established as a very large independent bookseller with very large inventory and selection.

When did the virus first start to disrupt the business?

I remember a Friday, the 13th of March, coming around and feeling a very clear sense at that point we were going to have to close. We are just too big of a space and we did not feel like we could stay open and potentially participate in a spread of a virus. And our employees were feeling increasingly uncomfortable about coming to work. We are a big public space, lots of people in and out, lots of travelers visiting. It was feeling increasingly uncomfortable to them and we could not stay open and potentially risk infecting them as well. So on Sunday the 15th, we just decided we have to shut right now.

After you closed and had to lay off so many staff, how did the community respond?

We suddenly had this huge outpouring of support in the form of online orders. So we pivoted as quickly as we could to hire folks back to be able to fulfill those orders. That was honestly the most challenging time in many ways because there were just so many unknowns and, rightly, a lot of folks did not want to come back to work. It’s a scary time. They didn’t feel safe or comfortable getting on a bus. They didn’t have child care. They have folks with health issues at home. And so it was a very difficult time for employees to make a choice about what is the right thing for me and for my family. And I respect all of those choices that they were wrestling with. But at the same time it meant our orders were sitting for quite some time.

How many people were you able to bring back?

Initially we brought back another 50 folks, which brought us to about a hundred. We’re now around 200, and we’re hoping to maintain that as long as we possibly can, until we can open again. Unfortunately that’s really an unknown. I don’t think any of us knows what will happen with our economy and how comfortable people will feel spending any extra money they have on something like a book. So it really depends on what happens in the coming months.

Some of your employees were unionized, and you faced some criticism for having to let them go.

Very few of the folks we kept were union members. That was not intentional in any way, shape or form. It was simply a reflection of when you’re shutting down business, you need the folks who have the security codes, and know where the contracts are for the utility company, and can both direct folks on how to shut down a business while also doing the work themselves. We’ve been unionized for 20 years now and I call it a marriage. You know, we’re, well, married, and we’re going to be married for a lot longer. Marriages have good days and bad days and days of misunderstanding where there could have been better communication. We’re doing our best on both sides at the moment to repair the communication process and that relationship.

What is the outlook for the next few months?

The real honest answer is, I don’t know. I think of ourselves right now as having been very fortunate. If you use a surfing metaphor, we were on our board and a huge wave was coming for us and we paddled as hard as we could. We didn’t know if it was going to crash on our head or not. We caught the wave and now we’re on it. And the problem is we don’t know if it’s going to crash us on a rocky beach without any food, if there’s a shark hiding in the wave or if we’re going to ride this thing out and land on a nice soft beach down the road. A lot depends on what happens in the next six to 18 months. It depends on both our ability to rise to the current challenge and find ways to be creative, but also on the support of our customers being willing to keep coming back and stay with us through the duration. So it’s really an unknown at the moment.

It doesn’t sound like the stores are opening anytime soon. You recently wrote that “like so many other Portland businesses, we struggle to see a business model where we can enact the social distancing and safety measures we feel are necessary while sustaining the work of our operations.” That’s a pretty grim assessment.

In many ways the book business hasn’t changed in a very long time and that’s certainly no different for Powell’s. When we opened, all we needed were wooden bookshelves, a rotary phone, a cash register and cash. Now we, like many other retailers, need social media. We need dev ops engineers to build an automated website. We need a database that lives in the cloud that’s searchable in a very nuanced way. There are far more costs to doing business. So we have these expenses that have been going up for a very long time, and now we have very few of the sales, and we anticipate when we open the sales will be quite low even as folks come back.

  • Updated June 1, 2020

    • How do we start exercising again without hurting ourselves after months of lockdown?

      Exercise researchers and physicians have some blunt advice for those of us aiming to return to regular exercise now: Start slowly and then rev up your workouts, also slowly. American adults tended to be about 12 percent less active after the stay-at-home mandates began in March than they were in January. But there are steps you can take to ease your way back into regular exercise safely. First, “start at no more than 50 percent of the exercise you were doing before Covid,” says Dr. Monica Rho, the chief of musculoskeletal medicine at the Shirley Ryan AbilityLab in Chicago. Thread in some preparatory squats, too, she advises. “When you haven’t been exercising, you lose muscle mass.” Expect some muscle twinges after these preliminary, post-lockdown sessions, especially a day or two later. But sudden or increasing pain during exercise is a clarion call to stop and return home.

    • My state is reopening. Is it safe to go out?

      States are reopening bit by bit. This means that more public spaces are available for use and more and more businesses are being allowed to open again. The federal government is largely leaving the decision up to states, and some state leaders are leaving the decision up to local authorities. Even if you aren’t being told to stay at home, it’s still a good idea to limit trips outside and your interaction with other people.

    • What’s the risk of catching coronavirus from a surface?

      Touching contaminated objects and then infecting ourselves with the germs is not typically how the virus spreads. But it can happen. A number of studies of flu, rhinovirus, coronavirus and other microbes have shown that respiratory illnesses, including the new coronavirus, can spread by touching contaminated surfaces, particularly in places like day care centers, offices and hospitals. But a long chain of events has to happen for the disease to spread that way. The best way to protect yourself from coronavirus — whether it’s surface transmission or close human contact — is still social distancing, washing your hands, not touching your face and wearing masks.

    • What are the symptoms of coronavirus?

      Common symptoms include fever, a dry cough, fatigue and difficulty breathing or shortness of breath. Some of these symptoms overlap with those of the flu, making detection difficult, but runny noses and stuffy sinuses are less common. The C.D.C. has also added chills, muscle pain, sore throat, headache and a new loss of the sense of taste or smell as symptoms to look out for. Most people fall ill five to seven days after exposure, but symptoms may appear in as few as two days or as many as 14 days.

    • How can I protect myself while flying?

      If air travel is unavoidable, there are some steps you can take to protect yourself. Most important: Wash your hands often, and stop touching your face. If possible, choose a window seat. A study from Emory University found that during flu season, the safest place to sit on a plane is by a window, as people sitting in window seats had less contact with potentially sick people. Disinfect hard surfaces. When you get to your seat and your hands are clean, use disinfecting wipes to clean the hard surfaces at your seat like the head and arm rest, the seatbelt buckle, the remote, screen, seat back pocket and the tray table. If the seat is hard and nonporous or leather or pleather, you can wipe that down, too. (Using wipes on upholstered seats could lead to a wet seat and spreading of germs rather than killing them.)

    • How many people have lost their jobs due to coronavirus in the U.S.?

      More than 40 million people — the equivalent of 1 in 4 U.S. workers — have filed for unemployment benefits since the pandemic took hold. One in five who were working in February reported losing a job or being furloughed in March or the beginning of April, data from a Federal Reserve survey released on May 14 showed, and that pain was highly concentrated among low earners. Fully 39 percent of former workers living in a household earning $40,000 or less lost work, compared with 13 percent in those making more than $100,000, a Fed official said.

    • Should I wear a mask?

      The C.D.C. has recommended that all Americans wear cloth masks if they go out in public. This is a shift in federal guidance reflecting new concerns that the coronavirus is being spread by infected people who have no symptoms. Until now, the C.D.C., like the W.H.O., has advised that ordinary people don’t need to wear masks unless they are sick and coughing. Part of the reason was to preserve medical-grade masks for health care workers who desperately need them at a time when they are in continuously short supply. Masks don’t replace hand washing and social distancing.

    • What should I do if I feel sick?

      If you’ve been exposed to the coronavirus or think you have, and have a fever or symptoms like a cough or difficulty breathing, call a doctor. They should give you advice on whether you should be tested, how to get tested, and how to seek medical treatment without potentially infecting or exposing others.

    • How can I help?

      Charity Navigator, which evaluates charities using a numbers-based system, has a running list of nonprofits working in communities affected by the outbreak. You can give blood through the American Red Cross, and World Central Kitchen has stepped in to distribute meals in major cities.


So how do you make that work? Especially as we add the additional expense of creating a very safe environment for our employees and for our customers. You have to be comfortable touching a book, pulling it off a shelf and putting it back and lingering in an aisle. And that’s going to take quite a bit of work on our part, which we’re happy to do, but we have to be able to pay our bills at the same time. So that’s the essential struggle: How do you exist in this modern business retail environment at a time when your sales have returned to a level you maybe haven’t seen in 20 or 30 years? We will figure it out, but it will be a very different business and it’s going to take us some time.

What are you going to have to do to keep competing against Amazon?

I think the threat of Amazon in some ways has only really arrived at our doorsteps. We are all becoming more and more accustomed over time to placing just one more order on Amazon. “Oh, I just ran out of this thing. It’s too much trouble to go to that store or to find it somewhere else.” Little by little, that’s eroded all of our shopping behavior. That impact was really being felt in an increasingly outsize manner in our business.

Do you have any advice you for someone considering opening an independent bookstore of their own right now?

Don’t do it. Um, that’s not good advice. I don’t mean that. It is really a lovely line of work. My only advice is that it will always be challenging. You know, don’t get into the business thinking that if you sort of get a few things right in the beginning that then it will just work and I don’t have to think about it again. The work of book selling is always challenging. There’s always something new, whether it was the big box stores in the ’90s, and then Amazon and now this. There’s always something.

Have the habits of book buyers changed? Are people purchasing different books now?

Yeah, they really are. It’s fascinating. Folks are buying much more classic literature. Not modern literature, but things from a different era, things that are tried and tested and shown to stand the test of time. They’re buying a lot more science fiction and mystery, and of course lots of kids books and lots of workbooks to help with the schooling at home right now and keeping kids busy. It’s definitely a different pattern than we would historically see.

What are you reading right now?

Well, I’m just a nerd at heart. I’m reading some Italian short stories from the ’20s and ’30s in Italian because, just like a lot of us, I’m looking for a way to escape to a different place in time, where I might be able to glean a little wisdom, but also lose myself in the language. That’s been a real treat, even if I can just get a few pages.

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