The multicultural food hub of Bankstown
With up to 130 different countries represented, the multicultural food hub of Bankstown in Sydney’s southwest should be on the list for all food lovers as COVID-19 lockdown restrictions ease. Photography by James Brickwood.
1/28
The ladies of the Olympic Continental Deli and Butchery.Credit:James Brickwood
2/28
The Olympic Continental Deli and Butchery.Credit:James Brickwood
3/28
At the Banh Cuon Vietnamese shop, Anthony Dinh with his mum Kim Thanh prepare dishes.Credit:James Brickwood
4/28
The multicultural food hub of Bankstown in Sydney’s south-west.Credit:James Brickwood
5/28
Valley View Continental Spices & Groceries owner Ali Hamad pours some coffee for us.Credit:James Brickwood
6/28
Various ingredients on the shelf at the Valley View Continental Spices & Groceries store.Credit:James Brickwood
7/28
Herbs and spices available at the Valley View Continental Spices & Groceries store. Credit:James Brickwood
8/28
Valley View Continental Spices & Groceries storefront.Credit:James Brickwood
9/28
Valley view Continental Spices Credit:James Brickwood
10/28
Mohammad El Basha from Chehade El Bahsa & Sons Sweets shop.Credit:James Brickwood
11/28
Various produce available at the Olympic Continental Deli and Butchery.Credit:James Brickwood
12/28
A customer peruses the various produce available at the Valley View Continental Spices shop.Credit:James Brickwood
13/28
Customers check out the fresh fruit and vegetable available in a number of shops in Bankstown.Credit:James Brickwood
14/28
Customers check out the fresh seafood available at the Wha Wang Fish Market.Credit:James Brickwood
15/28
Lebanese style pizza’s, called ‘Manoushe’ are a common breakfast and lunch staple served by Khalil Lebanese Pizza.Credit:James Brickwood
16/28
Bacon bones available at the Olympic Continental Deli and Butchery.Credit:James Brickwood
17/28
Taste Tours around Bankstown’s multicultural food hub. Credit:James Brickwood
18/28
Lebanese herbal tea available at the Valley View Continental Spices store.Credit:James Brickwood
19/28
Bountiful seafood options at the local fish market in Bankstown.Credit:James Brickwood
20/28
Mohammad El Basha samples a dessert in between customers at the Chehade El Bahsa & Sons Sweets shop.Credit:James Brickwood
21/28
Kim Thanh cooking in her son Anthony Dinh’s Vietnamese restaurant.Credit:James Brickwood
22/28
Bankstown’s restaurants, cafes and food stalls are emerging from the Covid-19 restrictions.Credit:James Brickwood
23/28
Various styles of nuts available.Credit:James Brickwood
24/28
A Manoush style pizza is cut up at the Khalil Lebanese Pizza shop.Credit:James Brickwood
25/28
Khalil Lebanese Pizza.Credit:James Brickwood
26/28
A meat smallgood is sliced up for a customer at the Olympic Continental Deli and Butchery.Credit:James Brickwood
27/28
BankstownCredit:James Brickwood
28/28
A delivery truck arrives at the North Terrace Fish Market in Bankstown.Credit:James Brickwood
