BLM Community Resources, on the website for the Museum of Food and Drink, lists scores of black-owned farms, restaurants, food resources in black communities and charities. Among them a flower farm that Walker Marsh developed on what was an empty lot in Baltimore, and a fund-raiser for the family of David McAtee, the barbecue chef who was shot and killed this month in Louisville, Ky. The museum is asking for public opinion as the webpage evolves. The website also has a preview of “African/American: Making the Nation’s Table,” an exhibition that has been postponed.
BLM Community Resources, mofad.org/community-resources.